Sourdough Bread
Sourdough Bread is an moderately easy dinner. Made with 1/8 to 1/4 c. sugar, 1 tsp. salt, 1/2 c. corn oil, 1 1/2 c. warm water and 1 c. starter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix well.
Knead slightly.
Grease another large bowl; put dough in it and turn dough over so that both sides are greased. Cover with foil and let stand overnight on table.
π· Perfect Pairings
Complete your meal with these
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