Sourdough Biscuits
Sourdough Biscuits is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with . dry yeast, c. warm water, c. self-rising flour, c. sugar and c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix dry ingredients and cut in shortening.
Add milk and yeast.
Cover and refrigerate until cold.
Roll out on floured surface and cut out.
Place on ungreased cookie sheet.
Bake at 450Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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