Sourdough Biscuits
Sourdough Biscuits is an easy dinner. Made with 2 c. flour, 1 stick butter and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Add all ingredients together.
Roll small balls together and pat.
Place on lightly greased cookie sheet.
Bake at 425Β° for 20 minutes or until done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment