Sour Cream Rolls
Sour Cream Rolls is an moderately easy baked good you can prepare in just 54 minutes. Made with c. bisquick, egg and (8 oz.) container sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix until moist.
Divide equally into cupcake wells.
Melt margarine; pour over batter.
Bake for 12 to 15 minutes at 375Β° or until brown.
Makes 12 rolls.
These can be frozen.
π· Perfect Pairings
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