Sour Cream Rolls
Sour Cream Rolls is an moderately easy baked good you can prepare in just 38 minutes. Made with c. margarine, c. sour cream and c. self-rising flour, sifted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients.
Put in ungreased muffin pan.
Bake at 350Β° for 20 minutes.
Dough will keep in refrigerator for about a week. Makes 12 rolls.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment