Sour Cream Raisin Pie
Sour Cream Raisin Pie is an moderately easy dinner. Made with 3 egg yolks (save whites), 3/4 c. sugar, 1 1/2 c. sour cream, 1 1/2 tbsp. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sour cream, flour and spices.
Mix well.
Stir in raisins.
Pour into unbaked 9-inch pie shell.
Bake at 325Β° for about 50 minutes or until knife inserted in center comes out clean.
Serve plain or with whipped cream or use the egg whites for meringue.
π· Perfect Pairings
Complete your meal with these
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