Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 2 sticks butter or margarine, 2 2/3 c. sugar, 3 c. sifted cake flour, 1 c. sour cream and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 300Β°.
Cream butter and sugar.
Add eggs, one at a time.
Beat thoroughly.
Dissolve soda in sour cream and add alternately with flour.
Add vanilla.
π· Perfect Pairings
Complete your meal with these
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