Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. plain flour, 6 eggs, 1 tbsp. vanilla and 2 sticks butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and sour cream.
Add dry ingredients.
Pour in well-greased tube pan, lightly floured.
Bake 1 hour, until toothpick comes out clean at 350Β°. Sift confectioners sugar lightly on top.
π· Perfect Pairings
Complete your meal with these
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