Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 1 box pound cake mix, 3 eggs, 1 c. sour cream (8 oz.), 1/2 tsp. almond extract and 1/2 tsp. butter flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Follow package directions for pound cake mix except omit liquid and substitute sour cream.
Beat all ingredients well. Pour mixture into a 9 x 5-inch loaf pan.
Bake at 350Β° in oven for 60 minutes.
Cool for 10 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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