Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with small carton sour cream, c. crisco, margarine, c. sugar and . baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream together first 4 ingredients.
Add dry ingredients, alternately with eggs and flavorings.
Pour into greased and floured tube pan.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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