Sour Cream Pound Cake

Sour Cream Pound Cake

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Sour Cream Pound Cake is an moderately easy dinner. Made with 2 1/4 c. all-purpose flour, 2 c. sugar, 1/2 tsp. salt, 1/2 tsp. soda and 1 c. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, then add flour, salt, soda and sour cream last.

Bake at 325Β° for 60 to 70 minutes.

🍷 Perfect Pairings

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