Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. shortening, 6 eggs, 3 c. flour and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream sugar and shortening together.
Add eggs one at a time. Alternately add dry ingredients and sour cream.
Add flavorings. Pour into tube pan.
Bake 1 hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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