Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 1 box butter recipe golden cake mix, 1 (8 oz.) box sour cream, 4 eggs, 1/2 c. vegetable oil and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients on low speed until wet.
Continue beating for 4 minutes on medium speed.
Bake at 350Β° for 1 hour in a Bundt pan.
π· Perfect Pairings
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