Sour Cream Potatoes
Sour Cream Potatoes is an moderately easy dinner. Made with 2 lb. bag frozen hash browns, thawed, 1 pt. sour cream, 2 c. or 10 oz. grated cheddar cheese, 2 cans cream of chicken soup and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix everything together and pour into a 13 x 9-inch pan.
Top with 1/4 cup melted butter and 2 cups crushed cornflakes, mixed together.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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