Sour Cream Potatoes
Sour Cream Potatoes is an moderately easy dinner. Made with 8 potatoes, 4 oz. cream cheese, 3/4 c. sour cream, a little butter and salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes; mash and add butter, salt, milk and garlic salt.
Add cream cheese and sour cream; whip and put in casserole dish.
Bake in a 350Β° oven for 15 minutes, covered, then 15 minutes, uncovered.
Serves 8.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment