Sour Cream Potatoes
Sour Cream Potatoes is an moderately easy dinner. Made with 5 lb. potatoes, 6 oz. cream cheese, 1 c. sour cream, 2 tsp. onion salt and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes until tender and drain.
Mash until smooth.
Add other ingredients and beat until light and fluffy.
Place in microwave.
Heat through and through.
No grease necessary except when using electric oven, then put in greased dish and heat at 350Β° until warm. This will stay good in refrigerator about a week.
π· Perfect Pairings
Complete your meal with these
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