Sour Cream Potatoes
Sour Cream Potatoes is an moderately easy dinner. Made with instant potatoes (for 8 to 10 people), 8 oz. sour cream, 8 oz. cream cheese, 4 tbsp. butter and chives, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make instant potatoes according to package directions.
Mix sour cream and cream cheese together, then add to potatoes.
Mix all other ingredients and pour into casserole dish.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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