Sour Cream Potatoes
Sour Cream Potatoes is an easy dinner. Made with 8 to 10 potatoes, 2 tbsp. onion salt, 1 (16 oz.) sour cream and parmesan cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and boil potatoes; drain.
Add onion, salt and sour cream; whip.
Put in a 9 x 12-inch baking dish.
Dot with butter or margarine and sprinkle with Parmesan cheese.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment