Sour Cream Plain Cake
Sour Cream Plain Cake is an moderately easy dinner. Made with 3 c. sifted flour, 3 c. sugar, 1 c. butter or margarine, 6 eggs and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and beat 1 minute.
Blend in sour cream, sifted flour and flavoring.
Pour into two well-greased and lightly floured 9-inch cake pans.
Bake 50 to 60 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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