Sour Cream Pecans
Sour Cream Pecans is an moderately easy dinner. Made with 1 c. sour cream, 2 c. sugar, 1 tsp. vanilla, 1/4 tsp. baking soda and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sour cream and sugar.
Cook over medium heat (240Β°) to almost hard ball stage. Turn off heat.
Add vanilla, baking soda and butter (or margarine).
Beat for 2 to 3 minutes.
Add pecans, stirring to coat.
Turn onto lightly buttered baking sheet.
Cool and separate pecan halves.
π· Perfect Pairings
Complete your meal with these
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