Sour Cream Peach Pie
Sour Cream Peach Pie is an moderately easy dinner. Made with 7 or 8 peach halves, 1 c. sour cream, 1 c. brown sugar, 2 tbsp. quick cooking tapioca and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place peaches pit side up in unbaked pie shell.
Combine other ingredients and pour over peaches.
Bake 15 minutes in a 400° oven. Reduce heat to 300° and bake 1 hour longer.
🍷 Perfect Pairings
Complete your meal with these
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