Sour Cream Muffins
Sour Cream Muffins is an moderately easy dinner. Made with 2 c. bisquick, 1/4 c. sugar, 1 egg, 1/2 tsp. baking soda and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix ingredients until moistened.
Use in muffin pan or drop method in a 9 x 9-inch pan.
This is yummy .
. especially for those really cold mornings.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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