Sour Cream Molasses Cookies
Sour Cream Molasses Cookies is an impressive dinner. Made with 1 c. melted butter, 1 1/2 c. packed brown sugar, 1 1/2 c. dark or sorghum molasses, 1/2 tsp. cloves and 6 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Mix all ingredients.
Refrigerate dough until semi-stiff. Drop by teaspoons onto lightly greased cookie sheet.
Bake at 350° to 375° for 8 to 10 minutes.
Cool for 1 minute before removing from pan.
Makes 8 to 10 dozen.
🍷 Perfect Pairings
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