Sour Cream Mashed Potatoes
Sour Cream Mashed Potatoes is an moderately easy dinner you can prepare in about 1 hour. Made with large potatoes, peeled and boiled, (8 oz.) pkg. softened cream cheese, (8 oz.) sour cream, oleo and paprika (if desired), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine potatoes, cream cheese and sour cream.
Mash together. Add a small amount of milk if needed.
Put in a 9 x 13-inch pan. Refrigerate until needed.
Drizzle melted oleo on top and sprinkle with paprika.
Bake in a 350Β° oven until heated through.
Very good.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment