Sour Cream Irish Bread
Sour Cream Irish Bread is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1/4 tsp. baking soda, 1 tsp. cream of tartar and pinch of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift dry ingredients together in large bowl.
Add sour cream. Mix well.
Add well beaten eggs.
Mix well.
Add raisins.
Grease and flour pan.
After batter is in pan, pour melted butter evenly over batter.
Bake at 350Β° for 1 hour.
Test center.
May take 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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