Sour Cream Hash Browns
Sour Cream Hash Browns is an moderately easy dinner. Made with 1 (2 lb.) pkg. frozen hash brown potatoes, 1 can cream of potato soup, 1 can cream of celery soup, 1/2 c. onions, chopped and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients except cheese.
Place in a 9 x 13-inch pan.
Top with cheese.
Bake 2 hours at 325Β°.
Serves 6 to 8. Holds well in refrigerator.
This is a super quick dish.
Not expensive to make.
Great for any time or anywhere.
π· Perfect Pairings
Complete your meal with these
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