Sour Cream Devil's Food Cake
Sour Cream Devil'S Food Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. white sugar, c. flour, eggs, c. sour cream and c. boiling water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Pour boiling water over soda; let cool.
Cream sugar, cream and eggs together.
Add flour, salt, cocoa, sifted together soda mixture, cake coloring and vanilla.
Beat thoroughly with electric mixer for 5 minutes.
Pour into well oiled and floured oblong baking pan.
Bake in moderate oven about 40 minutes at 350Β°.
When cool, ice with chocolate frosting.
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