Sour Cream Cornbread
Sour Cream Cornbread is an easy dinner. Made with 1 1/4 c. self-rising meal, 2 eggs, beaten, 1/4 c. oil, 1/4 c. sugar and 1 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all and bake in prepared skillet or 8- or 9- inch square pan for 25 to 30 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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