Sour Cream Cornbread
Sour Cream Cornbread is an easy dinner. Made with 1 c. cornmeal, 1 c. flour (self-rising), 1/2 carton sour cream, 3 tsp. oil and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients. Pour into greased 9 x 9-inch pan. Bake at 375Β° for 35 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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