Sour Cream Corn Bread

Sour Cream Corn Bread

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Sour Cream Corn Bread is an easy dinner. Made with 1 c. self-rising corn meal, 2 eggs, 1/2 c. oil, 1/2 pt. sour cream and 1 (8 oz.) can cream-style corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and bake at 450Β° for 25 minutes.

Will fill large #10 skillet or 3-corn stick pans.

🍷 Perfect Pairings

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