Sour Cream Coffee Cake
Sour Cream Coffee Cake is an moderately easy dinner. Made with 1 box cake mix (yellow or white), 1 carton sour cream, 1/4 tsp. salt, 4 eggs and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix cake mix, sugar, sour cream, oil, salt, vanilla and eggs. Grease and flour Bundt pan.
Pour small amount of batter into pan.
Mix together brown sugar, cinnamon and chopped nuts.
Add part of the brown sugar mixture to the pan.
Continue layering until both mixtures are used up.
Bake at 350Β° for 50 to 60 minutes.
Cool in pan 10 minutes.
Remove from pan and cool completely.
Drizzle with 1 cup of powdered sugar and 1 tablespoon milk mixture.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment