Sour Cream Chicken Enchiladas
Sour Cream Chicken Enchiladas is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with c. grated cheddar cheese, c. diced chicken, c. diced onion, doz. flour tortillas and c. cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Make filling by stirring together cheese, chicken and onion. Place spoonful of filling on each tortilla.
Add a spoonful of sauce made of soup, sour cream, green chilies and salt.
Roll tortillas and place in 9 x 13-inch pan.
Pour remaining sauce on top.
Bake at 350Β° for 30 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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