Sour Cream Chicken
Sour Cream Chicken is an easy dinner. Made with 6 boneless chicken breasts, 6 slices bacon, 1 jar dried beef, 2 cans mushroom soup and 16 oz. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Wrap each chicken breast with two slices of dried beef.
Place in a casserole dish.
Layer bacon on top of chicken.
Bake at 350Β° for 30 minutes.
While chicken is baking, mix mushroom soups and sour cream in a saucepan.
Warm until just starting to bubble. Pour over baked chicken and bake 30 minutes more.
Serve over yellow rice.
π· Perfect Pairings
Complete your meal with these
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