Sour Cream Chicken
Sour Cream Chicken is an moderately easy dinner. Made with 5 boneless, skinless chicken breasts, 5 strips bacon, 1 jar dried beef, 2 cans mushroom soup and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 225°.
Tear dried beef into pieces and cover bottom of greased 9 x 13-inch baking dish.
Wrap chicken with bacon and lay on top of the dried beef.
Salt and pepper to taste. Mix mushroom soup and sour cream.
Pour over chicken and sprinkle with paprika.
Cover with foil and bake at 225° for 2 hours. Uncover and bake one more hour.
🍷 Perfect Pairings
Complete your meal with these
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