Sour Cream Candy
Sour Cream Candy is an moderately easy dinner. Made with 3 c. brown sugar, 1 c. sour cream (8 oz. container, commercial), 1/4 c. butter or oleo, 1 tsp. vanilla and 1 c. english walnuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine the sugar and sour cream and cook to 240Β° (soft ball stage).
Remove from heat.
Add a tiny pinch of salt and the butter.
Beat with electric mixer until mixture begins to grain. Stir in vanilla and walnuts and pour into a buttered pan and mark in squares.
π· Perfect Pairings
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