Sour Cream Cake with Caramel Icing

Sour Cream Cake with Caramel Icing

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Sour Cream Cake With Caramel Icing is an moderately easy dinner. Made with 2 sticks oleo, 1/2 c. crisco shortening, 3 c. sugar, 6 eggs and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cream together oleo, Crisco, sugar, add eggs one at a time, beating after each.

Add sour cream, flavoring, salt, soda and flour.

This makes a large cake.

Can be made in layers or tube pan.

Bake at 350Β° for 1 hour to 1 hour 15 minutes for tube pan.

🍷 Perfect Pairings

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