Sour Cream Cake
Sour Cream Cake is an moderately easy dinner. Made with 3 c. sugar, 2 sticks (1 c.) butter, 6 eggs, 3 c. flour and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar and butter. Add eggs one at a time to the butter/sugar.
Sift together the flour, soda and salt.
Add to mixture alternately with the sour cream. Bake in a greased and floured tube pan at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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