Sour Cream Cake
Sour Cream Cake is an moderately easy dinner. Made with 3 c. sugar, 2 sticks butter, 6 eggs, 3 c. cake flour and 1 tsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Beat well in between each egg.
Add sour cream.
Add dry ingredients and flavoring.
Bake for 1 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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