Sour Cream Biscuits
Sour Cream Biscuits is an moderately easy baked good you can prepare in just 54 minutes. Made with melted margarine, . sour cream and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine sour cream and margarine.
Fold in flour.
Fill greased muffin tins three-fourths full.
Bake 8 to 10 minutes.
Makes 18 biscuits.
π· Perfect Pairings
Complete your meal with these
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