Sour Cream Banana Pudding
Sour Cream Banana Pudding is an moderately easy dinner. Made with 9 oz. cool whip, 1 small box instant pudding, 8 oz. sour cream, 2 c. milk and 3 or 4 medium bananas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Whip instant vanilla pudding and 2 cups of milk.
Whip 2/3 of Cool Whip and sour cream to consistency you want.
Cut up bananas and mix.
Add 1/2 box of vanilla wafers.
Top with remaining Cool Whip and line dish with vanilla wafers.
Crush about 6 to 8 vanilla wafers and sprinkle over Cool Whip.
Preparation Time
20 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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