Sour Cream Banana Bread
Sour Cream Banana Bread is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 2 eggs, 1 1/2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter, sugar and eggs.
Combine dry ingredients. Blend both mixtures; beat until well mixed.
Add bananas, sour cream, vanilla and nuts.
Pour into a buttered medium loaf pan. Bake at 350Β° for 1 hour.
Let cool before slicing.
Makes about 16 slices.
π· Perfect Pairings
Complete your meal with these
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