Sour Cream Apple Pie
Sour Cream Apple Pie is an moderately easy dinner. Made with 1 c. sour cream (i often use low fat), 2 tbsp. flour, 1 egg or egg substitute, 3/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat ingredients together.
Make your favorite crust or buy frozen one or Pillsbury ready to use.
Add 1 can Lucky Leaf apple pie filling.
Pour into unbaked pie shell.
Bake until set and browned at 325° to 350°.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment