Sour Cream Apple Pie
Sour Cream Apple Pie is an moderately easy dinner. Made with 1/3 c. sugar, 1 tsp. cinnamon, 1/3 c. flour, 1/4 c. butter and 9-inch unbaked pie shell, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix flour and sugar.
Add vanilla, sour cream and egg.
Beat until smooth.
Stir in apples and salt.
Pour into pie shell.
Bake at 450° for 15 minutes.
Reduce heat to 325°. Bake about 30 minutes longer.
Remove from oven.
Sprinkle with topping crumbs.
Return to oven and bake 10 minutes.
🍷 Perfect Pairings
Complete your meal with these
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