Sour Cream and Chive Noodles
Sour Cream And Chive Noodles is an easy dinner. Made with 3/4 to 1 lb. egg noodles, 1 small container cottage cheese (small curd), 1 c. sour cream, 1/4 c. freeze-dried chives and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Noodles according package directions; drain. Combine cottage cheese, cream, chives, salt and pepper. Pour over egg noodles and stir to coat evenly.
Bake in a covered casserole at 350Β° for 30 to 40 minutes.
Can add additional sour cream to moisten.
π· Perfect Pairings
Complete your meal with these
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