Souper Meat 'n Potato Pie
Souper Meat 'N Potato Pie is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 lb. ground round, 1/4 c. finely chopped onion, 1 egg, slightly beaten and 1/4 c. fine dry bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix thoroughly 1/2 cup soup, beef, onion, egg, bread crumbs and seasonings.
Press firmly into 9-inch pie plate.
Bake at 350Β° for 25 minutes; spoon off fat.
Frost with potatoes; top with remaining soup and cheese.
Bake 10 minutes more or until done.
π· Perfect Pairings
Complete your meal with these
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