Sorghum Syrup Pie
Sorghum Syrup Pie is an moderately easy dinner. Made with 1 c. sorghum syrup, 1 c. evaporated milk, 1 stick melted butter, 1 tsp. vanilla and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Blend syrup, milk, butter, flour and salt.
Beat well.
Add vanilla and egg yolks.
Beat well.
Add beaten whites.
Pour into an unbaked pastry and bake 40 to 50 minutes or until set; test with pie tester.
π· Perfect Pairings
Complete your meal with these
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