Sopapillas
Sopapillas is an moderately easy dinner. Made with 2 c. flour, 1 tsp. salt, 3 tbsp. salad oil, 1 tsp. baking powder and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix dry ingredients well.
Beat liquid ingredients and pour into dry ingredients.
Knead well.
Dough may be sticky.
Cover and let set for 20 minutes.
Roll thinly on floured board.
Cut into 3 to 4-inch squares or triangles and fry in deep hot oil. Drain and serve hot with honey.
Yields 16 pieces.
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