Sopaipillas
Sopaipillas is an moderately easy dinner. Made with 3 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1 egg and 2 tbsp. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix flour, baking powder, salt, egg and shortening. Add enough water to make a very stiff dough.
Let stand for 1 hour.
Roll out on floured surface very thin.
Cut into 2 or 3-inch squares.
Deep fry in very hot oil, turning once.
They should puff out when frying.
When cool, serve with honey or your favorite topping.
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