Soft Frosting
Soft Frosting is an moderately easy dinner. Made with 1/2 c. milk, 2 1/2 tbsp. flour, 1/2 c. shortening, 1/2 c. granulated sugar and 1/4 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix milk and flour; cook to a smooth paste.
Cool.
Cream shortening; add sugar.
Add to cooked paste.
Beat until it looks like whipped cream.
Add 1/4 cup confectioners sugar and vanilla. Beat until blended.
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