Soft Corn Shells
Soft Corn Shells is an easy dinner. Made with 1 c. cornmeal, 2 c. flour, 2 eggs, 1/2 tsp. salt and 3 c. cold water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all ingredients together.
Have a large skillet and spray with no stick spray.
Heat on medium heat, then pour 1/3 cup of batter into hot skillet.
Brown on both sides and put your filling in and enjoy.
π· Perfect Pairings
Complete your meal with these
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